Over the next two weeks, I’ll be sharing clips, extras, and behind-the-scenes notes from my one-hour special, “Rick Steves’ European Christmas.” (If you enjoy watching this show with friends and family, be sure to let them know!) The tour guide in me was determined to cover the biblical story of Christmas in this special while also explaining related holidays and traditions and meeting the locals. We learn about Epiphany, Advent wreaths, the origin of St. Nicholas, the pagan roots of many Christ
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Over the next two weeks, I’ll be sharing clips, extras, and behind-the-scenes notes from my one-hour special, “Rick Steves’ European Christmas.” (If you enjoy watching this
Rick Steves. Rick Steves · Original audio. Over the next two weeks, I’ll be sharing clips, extras, and behind-the-scenes notes from my one-hour special, “Rick Steves’ European Christmas.” (If you enjoy watching this show with friends and family, be sure to let them know!) The tour guide in me was determined to cover the biblical story ...
188.5K views5 months ago
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To celebrate the season, I’m sharing clips, extras, and behind-the-scenes notes from my one-hour special, “Rick Steves’ European Christmas.” Today we travel to France, where Christmas is the stuff of dreams. Rich sounds of medieval carols abound, simple rituals are shared by families and friends, and when days are short and nights are long, it’s customary to leave a single candle flickering in the window. We found that Paris celebrates Christmas with its typical urban flair: extravagant lighting
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To celebrate the season, I’m sharing clips, extras, and behind-the-scenes notes from my one-hour special, “Rick Steves’ European Christmas.” Today we travel to France, where Christmas is the stuff of dreams. Rich sounds of medieval carols abound, simple rituals are shared by families and friends, and when days are short and nights are long, it’s customary to leave a single candle flickering in the window. We found that Paris celebrates Christmas with its typical urban flair: extravagant lighting
FacebookRick Steves
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Follow along as Martha shares a recipe for one of her favorite vegetables: artichokes. This classic dish can be served with a restaurant-worthy side of two-ingredient tarragon butter. bit.ly/3LsEwdH | Martha Stewart
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The BEST WAY TO COOK ARTICHOKES! Learn this easy, no-fail method for how to cook artichokes so they always turn out tender & don't dry out. Pair with a quick lemon garlic butter or ghee sauce (recipe in post) for an addicting appetizer or side dish. TIP: Grab fresh artichokes while they're in season during October! {gluten-free & vegetarian w/ paleo & whole30 option} PRINTABLE RECIPE ----> https://www.therisingspoon.com/2015/04/boiled-artichokes-with-lemon-butter-dipping-sauce.html Pin it for La
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The BEST WAY TO COOK ARTICHOKES! Learn this easy, no-fail method for how to cook artichokes so they always turn out tender & don't dry out. Pair with a quick lemon garlic butter or ghee sauce (recipe in post) for an addicting appetizer or side dish. TIP: Grab fresh artichokes while they're in season during October! {gluten-free & vegetarian w/ paleo & whole30 option} PRINTABLE RECIPE ----> https://www.therisingspoon.com/2015/04/boiled-artichokes-with-lemon-butter-dipping-sauce.html Pin it for La
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To celebrate the season, I’m sharing clips, extras, and behind-the-scenes notes from my one-hour special, “Rick Steves’ European Christmas.” Today we travel to France, where Christmas is the stuff of dreams. Rich sounds of medieval carols abound, simple rituals are shared by families and friends, and when days are short and nights are long, it’s customary to leave a single candle flickering in the window. We found that Paris celebrates Christmas with its typical urban flair: extravagant lighting
7:49
To celebrate the season, I’m sharing clips, extras, and behind-the-scen…
68.2K viewsDec 17, 2019
FacebookRick Steves
Follow along as Martha shares a recipe for one of her favorite vegetables: artichokes. This classic dish can be served with a restaurant-worthy side of two-ingredient tarragon butter. bit.ly/3LsEwdH | Martha Stewart
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Follow along as Martha shares a recipe for one of her favorite veget…
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FacebookMartha Stewart
The BEST WAY TO COOK ARTICHOKES! Learn this easy, no-fail method for how to cook artichokes so they always turn out tender & don't dry out. Pair with a quick lemon garlic butter or ghee sauce (recipe in post) for an addicting appetizer or side dish. TIP: Grab fresh artichokes while they're in season during October! {gluten-free & vegetarian w/ paleo & whole30 option} PRINTABLE RECIPE ----> https://www.therisingspoon.com/2015/04/boiled-artichokes-with-lemon-butter-dipping-sauce.html Pin it for La
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