81K views · 812 reactions | Baozi China  ⭐ 4.5 Learn the authentic recipe: www.tasteatlas.com/baozi/recipe One of China's favorite breakfast foods and an everyday snack, baozi - or simply bao, as it’s usually called - is a steamed bun, made with the so-called mantou bread, and stuffed with a wide variety of fillings ranging from savory to sweet, but they typically include various meats, seafood, or vegetables. Video: @sharing_delicacy | TasteAtlas | Facebook

HOW TO MAKE BAOZI│ EASY DELICIOUS BAOZI RECIPE │STEAMED BUN│BAOZI│

272K views · 6.8K reactions | Detailed recipe https://cheflolaskitchen.com/meat-buns/ For the Bread 2-1/2 cups flour (plus 1 to 2 tbsp for kneading) 2 Tbsp melted butter 1/2 tbsp yeast 3/4 cup warm Milk 1 egg 3 tbsp Sugar Use 1 Tsp for proofing the Yeast 1/2 tsp Salt Filling 1 lb beef 1 small onion 2 Tbsp olive oil 1 tsp thyme Salt to taste 1 tsp Bouillon powder Red chili flakes to taste 2 carrots 2 green onions 1/2 cup water + 2 tbsp water (slurry) | Chef Lola's Kitchen | Facebook

2M views · 30K reactions | Trending Chinese steamed meat buns recipe in China. Do you want to try? #recipe #cooking #chinesefood #buns #bread #baozi #dimsum #comfortfood | foodiechina888 | Facebook