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🫒 Crispy, Olive & Rosemary Fougasse bread is bursting with flavor! Fougasse is a French Provençal loaf that traditionally resembles the head of a wheat stalk 🌾 . It has an olive-oil-infused flavor, similar to Focaccia, but because it is a flat bread, the method is much quicker. The overall process is beginner-friendly and forgiving. I can let a Focaccia proof for hours, but this easy bread only rests for 20 minutes. Fougasse usually has mix-ins; in this case, I used green Castelvetrano olives
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TikTokskyhousekitchen
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