Your Food Lab has completed 3 years today! Going live to thank you for this incredible journey!! | Your Food Lab
34:16
Your Food Lab has completed 3 years today! Going live to thank you for this incredible journey!! | Your Food Lab
120.7K viewsApr 25, 2019
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Dal Palak by Chef Sanjyot Keer | Your Food Lab
5:03
Dal Palak by Chef Sanjyot Keer | Your Food Lab
7.9M viewsAug 16, 2019
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Dal Tadka by Chef Sanjyot Keer Restaurant Style Double Dal Tadka | Your Food Lab
4:53
Dal Tadka by Chef Sanjyot Keer Restaurant Style Double Dal Tadka | Your Food Lab
4M viewsJul 2, 2019
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Dal Bukhara #YFL #YourFoodLab #Chef Sanjyot Keer | Your Food Lab
0:58
Dal Bukhara #YFL #YourFoodLab #Chef Sanjyot Keer | Your Food Lab
155.7K viewsJan 14, 2017
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Mysore Masala Moong Dal Dosa Recipe | Crispy Moong Dal Cheela | Chef Sanjyot Keer | Your Food Lab
4:58
Mysore Masala Moong Dal Dosa Recipe | Crispy Moong Dal Cheela | Chef Sanjyot Keer | Your Food Lab
1.9M viewsNov 24, 2020
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Restaurant Style Dal Tadka at home 🔥 | Your Food Lab
1:30
Restaurant Style Dal Tadka at home 🔥 | Your Food Lab
1.2M viewsMar 2, 2023
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Can You Tell From a Label if Your Meat Is Real or Lab-Grown?
Can You Tell From a Label if Your Meat Is Real or Lab-Grown?
10 months ago
YahooStephanie Gravalese
2:33
Dal Makhani by Chef Sanjyot Keer Try this Creamy, Smoky, Rich & Delicious Dal Makhani Recipe, as requested by most of our viewers. | Your Food Lab
8.8M viewsSep 26, 2017
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1:36
Instant Super Healthy Breakfast, Green Moong Dal Appe 😍 Soft on the inside, crispy on the outside, these green moong dal appe are a healthier twist on moong dal bhajji & really simple to make at home! Perfect for cozy monsoon mornings, they’re light, comforting, and sure to become a breakfast favourite 🥰 Comment “Recipe” & i will share the full recipe in your DMs ✨ | Your Food Lab
112.6K views9 months ago
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1:10
Jitendra Kumar shared about a special Rajasthani dal, simple, soulful, and sometimes tempered using a mitti ka diya! 🪔 Such beautiful traditions make our Indian food culture truly special. What’s one dal recipe you think everyone should try, something underrated but unforgettable? Tell me in the comments below 👇 #RajasthaniFood #DalLove #IndianFoodCulture #YourFoodLab #ChefSanjyotKeer | Your Food Lab
54.8K views6 months ago
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0:52
Super quick & easy Moong Dal Bhajiya at home, Also prepared a Red Chutney to go along with it! Check & give it a try soon 🥰 | Your Food Lab
502.5K views2 months ago
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2:38
60-Minute vs 3 Hour vs 12 Hour DAL MAKHANI series EP 1 | Chef Sanjyot Keer Welcome to my Facebook exclusive DAL MAKHANI series where I am cooking one of India’s most iconic dishes in three completely different ways… just to see whether the ‘Cooking Time’ changes the flavour!! 🔥 Episode 1 is the 60-minute quickest version. Fast. Creamy. But is it close to the real deal? You’ll see how a pressure cooker speeds everything up, how the dal breaks differently and use some tricks to fasten the process
320.5K views5 months ago
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1:51
Pahado mein ek bohot hi special dal banti hai, kaali urad ko pees kar banaya gaya Chaunsa 😍 Warm, earthy & so soothing… yeh dal sardiyon mein literally pure comfort lagti hai! ❄️🥰 Simple ingredients, delicious flavour, and tastes best with garma-garam rice 🤌✨ If you want a dal that’s unique yet totally homely, you have to try this! Aur haan chutneys ho ya spice mixes, sab kuch BlendLab ki stainless steel jar se super easy ho jata hai 🙌 Use BLENDLAB200 on Amazon for a special discount for the
394.3K views5 months ago
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0:38
Dada & I had a chat about food, fitness, and life after cricket! ✨ What has your relationship with food always been like? 🤔 | Your Food Lab
62K viewsApr 14, 2025
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1:23
My go-to comfort food has to be this Aloo Chole Pulao. It’s one of those dishes that’s simple, light, and somehow always hits the spot 😋 Every time I make it, it turns out delicious, and once you try it, you’ll see exactly why I love it so much 💯 You should definitely try this recipe too, comment ‘Pulao’ and I’ll send the full recipe straight to your DMs! 🙌 | Your Food Lab
397.3K views5 months ago
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1:12
Bengali food hits different 🫶 The more you explore it, the more it pulls you in. From comforting vegetarian dishes like shukto and ghonto, to a proper Kolkata biryani, Kathi rolls, spicy puchka and Jhal muri that you keep craving later. And then come the sweets… rasmalai, nolen gur roshogolla, sandesh, The list goes on and That’s not dessert, that’s emotion. Loved sharing this food journey with Gulshan Devaiyah. Tell me, which Bengali dish has your heart? 😍 | Your Food Lab
296.9K views4 months ago
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1:29
Had an amazing time cooking with Radhika Apte & Divyenndu ❤️ Great food, fun chats, and lots of laughs! We made a flavourful Pindi Chole Chaat inspired by my Dadi’s recipe and Mumbai’s Sev Puri, and spoke about favourite city foods, comfort meals, and home cooking. Stay till the end for a little surprise 💛 Big congratulations to both of them on Saali Mohabbat, now streaming on ZEE5 🎬 Watch now 😍 📺 & watch this full episode on my YouTube channel! | Your Food Lab
22.5K views5 months ago
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2:41
Some recipes don’t just fill your stomach, they fill your heart & this Sanjyot Keer-style instant chicken curry is exactly that! ❤️ One of the quickest recipe to make at home! 🥰 Trust me, ek bite mein hi dil khush ho jayega, bilkul zabardast dish 🤤 Comment “Curry” & i will share the full recipe in you’re DMs ❤️ | Your Food Lab
282.1K viewsMay 2, 2025
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1:01
Your best kitchen appliances are now available at the best Republic Day sale prices 🇮🇳 BlendLab is something I genuinely use on a regular basis, whether it’s everyday gravies, fresh chutneys, or quick smoothies 🍅🥥🥤& the stainless steel masala jar is a real game-changer, giving consistent texture and great results every single time ⚡✨ ChopLab Lite has also become a staple in my kitchen for daily prep. From chopping vegetables to speeding up cooking on busy days, it makes everything quicker &
36.2K views3 months ago
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2:18
Your Food Lab on Instagram: "🥪 Super healthy chilli garlic sandwich ready in just 10 mins! ⏱️ Loaded with lots of veggies, paneer and a secret sauce 🤫 (not mayo, 0 oil & totally healthy 💚) The idea is to blend everything super finely to get the perfect consistency using our BLP 2.0, Check it out & shop now! 🛒 In this video, I’ve also shared how to make my spicy sandwich chutney and fresh coleslaw 🥗 This recipe is super easy to prepare and perfect for breakfast, lunch, dinner or tiffin 🍽️ E
277.8K views3 months ago
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Your Food Lab on Instagram: "Calling all my K-pop lovers and foodies, this one’s just for you! ❤️ Get ready to fall in love with Korean Corn Dogs, crispy, cheesy, golden perfection on a stick! Yes, they’re totally vegetarian and totally addictive 😍 Watch till the end to find out why they’re called “Korean” corn dogs 🤤 Comment “Corn Dog” & i will share the full recipe in your DMs 🙌"
1.4M views9 months ago
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15:20
Inside a Food Laboratory
152.7K viewsDec 4, 2012
YouTubeAFDO
3:15
Dal Bukhara Recipe | Chef Sanjyot Keer
1.3M viewsDec 12, 2018
YouTubeYour Food Lab
2:20
Your Food Lab on Instagram: "Restaurant style Salt & Pepper Crispy Corn at home! ❤️ It turns out super crisp, it’s easy to make and tastes so good! Also, guys I am so excited to introduce our brand new Cũraa by @yflhome Automatic Pepper Mill! ✨ It’s super convenient, fun to use & I’m sure you are absolutely going to love it 🥰 Check it out right now! 🚀 Full recipe is pinned in the comments below 📌"
1.4M views4 months ago
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Dal Makhani Recipe | Restaurant Style Recipe | दाल मख्नी होटल जैसी | Chef Sanjyot Keer
4.7M viewsNov 29, 2020
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1:58
Green Chutneys 5 ways recipe by Chef Sanjyot Keer
238.9K viewsJul 23, 2017
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4:46
Dahi Bhalle Recipe | Chef Sanjyot Keer | Your Food Lab
1.3M viewsJan 23, 2019
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14:50
Dal Baati Churma Recipe | Delicious Dal Baati Churma | Chef Sanjyot Keer
5.3M viewsNov 25, 2022
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7:46
Dal Dhokli Recipe | Gujarati Special | स्स्वादिष्ट दाल ढोकली | Chef Sanjyot Keer
4.1M viewsDec 5, 2022
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7:22
Masala Dosa & Uttapam Recipe | Mumbai Street Style | Dosa batter | Coconut Chutney | Sanjyot Keer
920.1K viewsJan 25, 2021
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