
Orange (fruit) - Wikipedia
The orange, also called sweet orange to distinguish it from the bitter orange (Citrus × aurantium), is the fruit of a tree in the family Rutaceae. Botanically, this is the hybrid Citrus × sinensis, …
Nutritional Facts and Health Benefits of Oranges
Jul 1, 2025 · Many types of oranges are high in fiber and beneficial vitamins, like vitamin C. They also contain antioxidants, which can have various health benefits, including supporting …
5 Nutrients That Make Oranges So Good for You - Verywell Health
Nov 20, 2025 · Oranges are known for their immune-boosting vitamin C, but these citrus fruits contain additional nutrients that can support your health in other ways, too.
8 Health Benefits of Oranges and Nutrition Facts
Oct 19, 2025 · Oranges pack flavonoids, which have antioxidant, anti-inflammatory, antiviral, and antimicrobial properties.
Orange | Vitamins, Minerals & Health Benefits | Britannica
Nov 14, 2025 · Orange, any of several species of small trees or shrubs of the genus Citrus of the family Rutaceae and their nearly round fruits, which have leathery and oily rinds and edible, …
Oranges: Nutrition & Health Benefits - WebMD
Dec 15, 2024 · Oranges are round, orange-colored citrus fruits that grow on trees. They originally came from China, but today these nutritious powerhouses are grown in warm climates around …
ORANGE Definition & Meaning - Merriam-Webster
The meaning of ORANGE is a globose berry with a yellowish to reddish-orange rind and a sweet edible pulp. How to use orange in a sentence.
39 Types Of Oranges From A to Z (With Photos!) - Live Eat Learn
May 26, 2023 · From Blood Orange to Valencia, we’re covering the most popular types of oranges from A to Z in this helpful guide to oranges! There are over 400 different types of oranges …
Orange | Good Food
Learn about the different varieties of oranges and how to select the best, plus top tips to prepare and cook with this citrus fruit.
Orange fruit Nutrition facts and Health benefits
Nutrients in orange fruit are plentiful and diverse. Orange is low in calories, and contains no saturated fats or cholesterol, but is rich in vital antioxidants, vitamins, and dietary fiber.