At SupplySide Global 2025 in Las Vegas, US (Oct 29–30), ingredient suppliers across the food, beverage, health, and nutrition sectors gathered to showcase new ingredients and concepts targeting ...
HTBA showcased its latest innovations in functional health and taste modulation. The company highlighted its nature-derived ...
Barry Callebaut is entering a long-term commercial partnership with German fermentation specialist Planet A Foods to scale ChoViva, a cocoa-free, sunflower-based chocolate alternative. The group is ...
Rousselot highlighted its Nextida GC, a specific collagen peptide composition shown to naturally stimulate GLP-1 and GIP ...
Active nutrition is entering a new era defined by diverse consumers, expanded use, and heightened expectations. For Cargill, ...
Pressure is mounting on food regulators to devise an official definition of ultra-processed foods (UPFs), a recurring topic in the US as the regulatory landscape becomes more complex with stricter ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback