What are the major technical and analytical challenges associated with the separation of glucagon-like peptide-1 (GLP-1) ...

Researchers focused on the early stages of developing innovative plant-based active ingredients for skincare, using HPLC to determine which species should be shortlisted for phytochemical profiling.

This episode of Behind the Peaks focuses on the importance of sound statistical practices in chromatographic analysis.

Tired of long prep times and downtime when running dirty samples? Discover how the QSight® 500 LC/MS/MS helps food and environmental labs boost productivity without compromising data quality.

Researchers assessed ivermectin (IVM) residues in intensive swine farms—from animal treatment to slurry, soil, and wastewater—to evaluate potential environmental contamination. IVM concentrations were ...

Monoclonal antibodies (mAbs) contain N-linked glycans that influence pharmacokinetics and efficacy, making glycoform ...

LCGC International Column Editor Michael Dong concludes his three-part series on HPLC fundamentals for practicing scientists ...

Thermo Fisher Scientific has introduced a new high-resolution mass spectrometry system designed specifically for ...

AI refers to a machine-based system and ML refers to a set of techniques that can be used to train AI algorithms (2) so ML ...

Review Michael’s “Perspectives in HPLC” columns in 2024-2025: The Good, the Bad, and the Ugly of HPLC in Pharmaceutical ...

Michael Bartlett, Torgny Fornstedt and Mark Dickman conclude the series with their expert insights into what the future of oligonucleotide analysis could involve.

Researchers used GC-IMS technology to analyze the volatile flavor compounds in different plum varieties and the changes in flavor during the salting process.