Whether it’s a rib-eye, New York strip, filet mignon, or another cut, the star attraction at a steakhouse has traditionally been beef. But newer chophouses are moving beyond steak to accommodate ...

Melissa McCart is the editor for Eater New York.

Queens is home to a slew of watering holes for coffees and teas. They include Greek mom-and-pop neighborhood nooks, airy roasteries, Yemeni cafes, Colombian bakeries, Taiwanese tea houses, and ...

Several times a week, someone asks where to get the best cake: It’s such a common and important question that I was excited to tackle this map so we can have a definitive list to link people to ...

Hochul has signed the Restaurant Reservation Anti-Piracy Act into law. The Corner Store Governor Kathy Hochul is signing the Restaurant Reservation Anti-Piracy Act into law, as of tomorrow ...

A week before opening, Din Tai Fung’s chefs were hard at work in a glass kitchen, one story below street level. For months, they had been pinching and pleating xiaolongbao, the soup dumplings ...

Smorgasburg and McGolrick Park pop-up Bagel Joint is opening a permanent spot at 230 Calyer Street, at McGuinness Boulevard on December 21 at 6 a.m.. The owners, Lanty Hou and Will Sacks, feature ...