Many years ago, we bought a packet of Mahatma Yellow Rice on sale. It quickly became a new favorite side dish, until I realized how easy it was to make healthier dairy-free yellow rice at home!

We compared dairy-free parmesan cheese brands to find out the best for taste, texture, ingredients, melting, and more!

Around 1900, a Swiss physician named Maximilian Bircher-Benner created muesli for patients in his hospital. This is why it is often called Bircher muesli or Swiss muesli. His version was basically ...

From crispy-fried favorites and creamy pastas to healthy salads and meals, these are the best dairy-free chicken recipes for ...

I’ve never seen a more hotly contested topic on dairy ingredients than the Reese’s Pieces debate! I originally posted the news about Reese’s Pieces going dairy free on social media. It seemed like a ...

Their menu looks a bit dairy-heavy at first, but custom orders are welcome at this daytime dining establishment. Breakfast and lunch are made-to-order at First Watch, allowing their chefs to make ...

There’s something magical about the combination of chocolate and peanut butter. It’s a nostalgic duo that’s reminiscent of Reese’s peanut butter cups. But what if you could capture that indulgent ...

These dairy-free banana cupcakes are perfectly moist, tender, and fluffy! They also have a freshness and delicious flavor that everyone will love, whether dairy-free or not. We opt to top each cake ...

The founders of this popular restaurant chain know that a truly good steak doesn’t need any butter. Longhorn Steakhouse sources good quality, fresh (never frozen) cuts and grills them to perfection ...

According to the company, Bojangles is as Southern as it gets. The company was founded in 1977 in Charlotte, North Carolina, with their classic menu of fried chicken, biscuits, and sweet tea. In ...

It’s Allergy Awareness Month, and I can’t think of a better way to celebrate than with a recipe that everyone can enjoy! This dairy-free mint chocolate chip ice cream is free from 14 top allergens and ...

So many vegan milk beverages are “crafted” with oils, gums, and processing methods to make them creamier and more neutral in taste. And those tend to be the brands we see most often in stores. But ...