This article was reviewed by Craig Primack, MD, FACP, FAAP, FOMA. Black seed oil has been used for centuries in traditional Eastern European, Northern African, and Southwestern Asian medicine.

The seed oil discussion has exasperated nutrition scientists, who say decades of research confirms the health benefits of consuming such oils, especially in place of alternatives such as butter or ...

The seed oil discussion has exasperated nutrition scientists, who say decades of research confirms the health benefits of consuming such oils, especially in place of alternatives such as butter or ...

The seed oil discussion has exasperated nutrition scientists, who say decades of research confirms the health benefits of consuming such oils, especially in place of alternatives such as butter or ...

All oils examined in the study fall under the seed oil category, except for olive oil. “Olive oil, canola oil, and soybean oil were each more consistently associated with benefit: a lower risk ...

The primary focus has now shifted to plant-derived proteins, including hemp seeds. Dr. Juan Presa-Lombardi from the University of the Republic has worked with colleagues to shed more light on this ...

Those have so many other things in them that we know are unhealthy — high sugars, high fats, high carbs — that it's hard to tease apart whether that is truly the seed oil itself or these other ...

Seed oils are liquid fats that come from plant seeds. The most notable are derived from canola, corn, cottonseed, soybean, sunflower, safflower, grapeseed and rice bran. Some media influencers ...