The inaugural competition in 2024 drew 20 entrants from across Scotland, and was won by Maple Leaf Bakery, a home-based microbakery from Glasgow. This year the event took place in Edinburgh’s ...

John Broening is executive chef of Avelina Restaurant in Denver.

A POPULAR Glasgow bakery has taken home the title of Scotland’s best croissant at a national awards. Scotland’s Best Croissant Competition was first launched last year by The Edinburgh Butter Company.

The Basement Collective returns to The Page tonight at 7 p.m. Friday Cade Harper hosts a monthly music open mic from 6:30 to 9:30 p.m. at The Page on Thursday Ah, October. The glorious time of year ...

Scotland's best croissant for 2025 has been announced. The coveted title went to a popular Glasgow bakery. On Monday, October 13, The Edinburgh Butter Company revealed the winner of the 2025 ...