Wasabi, the pungent Japanese horseradish, elevates cuisine with its fiery kick. Grated from the rhizome, its unique flavor stems from Allyl Isothiocyanate. Beyond taste, Wasabi boasts ...

Even if you’ve never eaten it, most people are still familiar with the green, spicy paste served next to sushi or sashimi. That staple of Japanese cuisine is wasabi — or at least it looks like wasabi.

SAN JOSE, Calif.--(BUSINESS WIRE)--KIOXIA America, Inc. today announced a collaboration with Wasabi Technologies to enhance the speed, reliability, and cost-efficiency of their cloud object storage ...

JACKSON TWP. – Wasabi Japanese Steakhouse at 6338 Strip Ave. NW in Jackson Township has closed. A post on the popular Taste of Stark Facebook page last weekend indicated plans for the restaurant to ...

It's a popular condiment adored globally, but only a minute percentage of wasabi is genuine. The plant, which is native to Japan, is often served to sushi lovers to enhance the flavour of their meals.

Beaverton Foods Inc., Clearspring Ltd., Connors Greens LLC, Eden Foods Inc., Half Moon Bay Wasabi LLC, J.R. Kelly Co., Kikkoman Sales USA Inc., KINJIRUSHI Co. Ltd ...

Inside a bright greenhouse, a sea of leafy greens stretched as far as the eye can see while Jeff Roller methodically scans hundreds of plants organized in long rows. After nearly two years, the rare ...

A new study has found that wasabi—the spicy green paste that pairs well with sushi—can be used as a tool to conserve ancient papyrus scrolls. Thousands of years ago, papyrus was used to make a number ...

Wasabi vapours are potent enough to kill fungi growing on painted papyrus fragments – all without damaging the fragile artefacts or altering the appearance of their vivid colours. Fungus can damage ...

Wasabi is a spicy, bright-green condiment paste that is frequently served alongside sushi. Also called Japanese horseradish, it's known for its instant kick and lingering flavor that's similar to hot ...