QUT researchers have created a prototype electronic device using a material made from seafood waste, paving the way for safe, ...

A longtime, family-owned South Georgia seafood restaurant is the first of three new dining spots opening at a Southside Jacksonville retail center.

Vibrio vulnificus is one of the scariest bacteria strains that enter the human body. It can destroy flesh until limbs are lost. Sometimes people die.

On Saturday, Wholey's Seafood Market held a celebration commemorating its 113th anniversary. The theme, fittingly, was "Under the Sea," and it was complete with live mermaids. Along with the mermaid ...

While the Secretaries of Agriculture and Commerce seem to be good at pointing out the problems facing Alaska’s seafood ...

Uni also known as sea urchin roe is definitely an acquired taste. Sea urchin has a very specific texture as well. Sea urchin aka Uni is pretty expensive compared to other seafood out there because the ...

A new study discovered that some of the smallest plastic particles can penetrate crops by entering the roots and traveling to the edible parts of vegetables putting food safety and human health at ...

At the new Chinatown seafood bar next to Muli Express, there are 16 oyster varieties, a lobster roll with a generous ...

One Willow is a waterfront seafood restaurant in Highlands, New Jersey, known for its fresh, locally sourced seafood and views of Sandy Hook Bay. The restaurant's team makes weekly trips to the Fulton ...

Tavola focuses on seasonal and handmade dishes with locally sourced ingredients, including house-made pastas, fresh seafood, and carefully curated wines.

Scientists analyzed the DNA of commercially available shark meat. The results were alarming for conservation.

China has promised to buy more farmed fish from Nigeria.