News

As many as 19% of packaged foods and beverages contain synthetic food dyes, according to new research evaluating the content of 39,763 US grocery store products. The findings were published in the ...
Completing the Tour de France route is a monumental achievement for any cyclist — amateur or pro. Read about the impact it had on one amateur rider's body.
A new federal estimate shows that nearly 1 in 3 U.S. adolescents had prediabetes in 2023, far higher than a previous estimate ...
While there's no correct time of day to eat apples, consider the following times to promote digestion, weight loss, and sleep ...
A new study from the Friedman School of Nutrition Science and Policy at Tufts University found that drinking black coffee or ...
Climate change is silently sapping the nutrients from our food. A pioneering study finds that rising CO2 and higher ...
Cardiovascular disease (CVD) is the leading global cause of death, accounting for 17.3 million deaths per year. Preventive treatment that reduces CVD by even a small percentage can substantially ...
Nutrition labels can help you make informed dietary choices. Understand label changes, serving sizes, and nutrient info for better health management.
Intermittent fasting (IF) has emerged as a popular dietary strategy, attracting increasing interest from both researchers and ...
Malnutrition is a common complication in patients with gastrointestinal (GI) cancers, significantly impairing their quality of life and overall survival.