Grapes are a staple fruit that come in various colours. Do you know how many different colors can grapes be found in ...

Spanish researchers provide robust evidence that moderate wine drinking lowers the risk of cardiovascular disease.

Several things can trigger acid reflux or a GERD episode, including some eating habits (like having dinner very late at night) or eating certain foods (like spicy, acidic, or fatty foods).

That’s why essential amino acid deficiencies can negatively affect your entire body, including your nervous, reproductive, immune, and digestive systems. People can have different amino acid ...

Attribution (BY): Credit must be given to the creator. A kinetic study of the esterification reaction of citric (CA) acid and butyl glycol (BG) with and without catalyst was performed to elucidate the ...

The study was conducted on participants and the amount of tartaric acid in their urine was measured. Those with tartaric acid in their urine indicating 3 to 12 glasses of wine consumed per month ...

Published in the European Heart Journal, the study examined the impact of wine intake using tartaric acid—a biomarker derived from grapes. The research involved 1,232 participants from the PREDIMED ...

State Key Laboratory of Catalysis, Dalian National Laboratory for Clean Energy, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian, Liaoning 116000, China University of Chinese ...

They reported that this correlated to the amount of tartaric acid measured in study participants’ urine, indicating that each person consumed 12 to 35 glasses of wine per month. Those with tartaric ...

(CNN) — Drinking a small amount of wine each day may protect the heart, according to a new study of Spanish people following the plant-based Mediterranean diet, which typically includes drinking a ...

Inés Domínguez-López, from the University of Barcelona in Spain, and colleagues evaluated the association between urinary tartaric acid, an objective biomarker of wine consumption, and the rate of a ...