Apramita Devi is a postdoctoral researcher in food science and technology at the University of California, Davis.
Andrew Waterhouse is a professor of enology at the University of California, Davis. Learn and share the most exciting ...
Some people point the finger for red wine headaches at biogenic amines. These are nitrogenous substances found in many ...
The Parker Solar Probe will swoop just 6.1 million kilometers above the sun’s surface on Christmas Eve. Scientists are ...
Evan Howell is a Colorado-based freelance science journalist focused on earth science. He can be found at ...
Climate change may influence seismic activity as melting glaciers reduce pressure on quake-prone faults Southern Colorado’s ...
The full potential of public opinion polling lies in its ability to illuminate deeper societal trends beyond electoral ...
The skinniest pasta yet made—let’s call it “nanotini”—has an average diameter of 372 nanometers and only two ingredients: ...