This is because, ounce-for-ounce and gram-for-gram, rice cakes actually contain more calories than white bread and a similar amount of calories as saltine crackers (1, 3, 4). Some contain whole grains ...

Rice cakes are a classic diet food because they're low in calories and naturally fat-free. But there are ways to make them healthier and more delicious, RDs say.

The South Australian Government has come under fire after officially banning advertisements for fortified soy milk and rice cakes on public transport, labelling the household staples as “junk food”.

The policy, which came into effect today, prevents a wide range of food and drink products from being advertised on ...

35 calories; 0.7 grams protein; 0.3 grams fat; 7 grams carbohydrates; 0.4 grams fiber; Keep in mind that salted or flavored rice cakes will contain more sodium and sugar than plain rice cakes.

With layers of fresh strawberries, blueberries, whipped cream, and graham crackers, it’s the ultimate cool treat for hot ...

Rice cakes are a high glycemic index food, along with things like crackers, bagels, cakes, doughnuts, croissants, and white bread. Eating a lot of these foods may raise your risk of some health ...

A MAJOR manufacturer is recalling a popular product after it was revealed that it posed a deadly health risk. The product has ...

If a rice cake is only made with rice, you're probably in the clear, but always check the ingredients label to be safe. Some brands may incorporate wheat, rye, barley, and other grains that do ...

Off the Grid: Sally breaks down USA TODAY's daily crossword puzzle, Rice Crackers. Sally Hoelscher. ... AREPA (47A: Columbian corn cake) A few days ago, we saw AREPA clued as ...