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3. Chop the leftovers by hand or pulse in a food processor. Don’t overdo it; the mixture should be rough not smooth. Season ...

The best hot sauces excel at balancing heat with complex flavor combinations and an acidic zing. Here are 10 of our favorites ...

After the joyful excess of Christmas dinner, one thing is inevitable: there will be leftovers. And if you can’t bear the idea ...