UNILAD19h
Man who ate only red meat for 60 days reveals the impact it had on his body
A YouTuber undertook only eating red meat for 60 days and documented what it did to his body. We all know about the carnivore ...
The Grand Junction Daily Sentinel1d
Six sources of protein, no meat
Scientists have long known about the downsides of red and processed meats. Eating them has been linked with increased risks ...
This Ancient Warrior Diet Builds More Muscle Than Protein Shakes
From keto to intermittent fasting, most popular diets today focus on one goal: weight loss. But if your priority is building ...
Oman Observer4d
6 sources of protein that aren’t meat
Scientists have long known about the downsides of red and processed meats. Eating them has been linked with increased risks ...
The Healthy @Reader's Digest on MSN6d
The 5 Best Healthy Meats To Eat—and 2 To Avoid
Expert nutritionists share which meats are the best (and worst)—plus, shopping tips that make choosing healthy meat easier.
News-Medical.Net11d
Is red meat good or bad for you? Study explains how amino acids shape the answer
Researchers at Texas Tech University reviewed how red meat proteins and amino acids affect human health, weighing both ...
Yahoo11d
I’m a Clinical Weight-Loss Practitioner. These Are the Best Weight-Loss Diets That Actually Work
By focusing on seafood, the pescatarian diet reduces the intake of red meat, which is higher in saturated fat and calories, ...
Green Queen12dOpinion
Why Israel Must Swap Meat for Animal-Free Proteins to Battle Hunger & Climate Change
Meat and dairy should only account for 40% of Israel's protein supply by 2050 to ensure food security amid the climate crisis ...
Just Food on MSN14d
“Not all protein is created equal” – Roam’s Matthew McEntegart makes the case for high-end meat snacks
Roam Foods has launched products encompassing funky flavours and offering white meat alternatives in a category dominated by red meat.
agriland.ie14d
Australian red meat exports forecast to be $15.8bn in 2025-26
“Demand for red meat is reflected in both strong export volumes and rising export prices, which has led to the total value of meat exports expected to hit $15.8 billion this financial year.
Greek Reporter15d
High Iron Levels in Red Meat Linked to Cancer Risk, New Study Finds
Iron from red meat triggers cancer growth. Credit: mirian gil / CC0 1.0 Scientists have uncovered the hidden danger of how high iron levels from red meat may increase the risk of colorectal cancer, a ...
Morocco World News15d
ONSSA Reassures Moroccans About Red Meat Safety Amid Controversy
Rabat– The National Office for Food Safety (ONSSA) has reassured Moroccan consumers about the health of the country’s livestock following concerns over the safety of red meat. The controversy ...