If the last time you wiped down your suitcase was during the Obama administration, you really need to read this ...
For many people, blue cheese is an acquired taste, but once you develop a liking for it, it's hard to get enough of the ...
A dried sample of the original Penicillium mold that Fleming discovered in 1928. Cade Martin For many people, a bloom of mold symbolizes failure. But this small medallion of mold, its two dots of ...
Fruit spoilage caused by Penicillium expansum, the fungus responsible for blue mold disease, poses major threats to food security and safety worldwide. This pathogen not only devastates apples, pears, ...
You know what will stop you in your tracks when scrolling through Instagram? A block of moldy cheese. It’s a tragedy to behold — one I’ve witnessed in my own fridge quite a few times after neglecting ...
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Cheese lovers beware: the days of Camembert could be numbered. According to France's National Centre for Scientific Research (CNRS), a lack of microbial diversity risks driving the famed French soft ...
Imagine it’s a Friday night. You’ve got friends coming over and you’re setting up a snack board. Ever prepared, you bought a baguette, your favorite stinky cheese, and a fancy salami. But when you ...
CAMEMBERT, France — On a tiny farm tucked into the lush, green hillside of Normandy, Aude Sementzeff heats raw milk from cows up the hill until it curdles, then scoops it into molds to make a round, ...
The French Camembert cheese is on the “verge of extinction,” according to the French National Center for Scientific Research (CNRS).The reason behind its decline is a fungus called Penicillium ...
When Napoleon first encountered a Camembert cheese, legend has it, he was so delighted he kissed the waitress who plonked it in front of him. Setting aside the inappropriateness of this gesture, the ...
When it comes to delectable fungi, mushrooms get all the attention. Their misunderstood cousin, mold, is cast aside and made the villain, only an indicator of rot in vegetables. But some mold can be ...