The first module examines the importance of nutrition for patients, including scientific evidence supporting how diet can prevent and help treat certain conditions. HealthDay News — The American ...

Fast food and away-from-home meal consumption is associated with increasing obesity in adults; often an unhealthy dietary behavior established in the critical time frame of young adulthood. A research ...

RIT’s nutritional sciences degree combines nutrition, biology, and behavioral health to prepare you to design and administer health, nutrition, and wellness programs. A Variety of Career Paths: Become ...

The Department of Nutrition is offering Food and Nutritional Toxicology (NUTR 424/624) as an elective this fall. The course will take an in-depth look at toxicants found in foods. Food and nutritional ...

Empower your nursing practice with our Nutrition for Nurses course, offered in partnership with the Institute for Functional Medicine, offering 50 contact hours MIAMI ...

Drexel University's Master of Science in Human Nutrition program offers comprehensive education in nutrition science, preparing students for careers as registered dietitian nutritionists (RDNs) or ...

The Master of Science in nutrition can be completed in one to two years depending on course load; an undergraduate degree in nutrition in not necessary. The program may be completed full- or part-time ...

The Sacramento State Master of Science in Nutrition and Food program prepares students for leadership and advocacy in nutrition programs and policy. Students apply nutrition and food research to ...

This continuing education session is hosted by the UAB’s Maternal and Child Health Nutrition training program called, Leadership Education in Pediatric Nutrition (LEPN) which is in the Division of ...

Sarah Todd returned to reporting in January 2025 after being assignment editor at STAT since October 2022. You can reach Sarah on Signal at sarahlizchar.47. Everyone agrees that diet is important to ...

Onyejiaka is a writer, a medical student at the University of Minnesota Medical School and a graduate of the Johns Hopkins School of Public Health. During my third-year neurology rotation, I had ...