At nearly 30 hours and 20,000 kilometers away from Beijing, Buenos Aires in Argentina is one of the furthest destinations in the world from the Chinese capital. In a popular 2024 stand-up comedy show, ...

In Hong Kong, Lily Wu says people expect her to speak the language and get the culture — even though she grew up in the US.

My journey began in 2017 when I moved to Beijing to pursue my bachelor's and master's degrees at Beijing Normal University.

From fireworks for parades to beef for cookouts, higher prices are making July 4 parties a little more expensive.

Ng is carrying on his family’s tradition and opening a Chinese American restaurant of his own. His forthcoming Jade Rabbit in ...

Owner Cristina Wu Feng grew up working in her family's Chinese restaurants in Venezuela. Now, she has one of her own in the ...

Same name, totally different flavor—these foods taste nothing like their international counterparts when made in the U.S.

2 tablespoons toasted sesame seeds 2 green onions, finely sliced Chopped cilantro, julienned cucumbers, crunchy chile oil, etc. for serving (optional) Sesame noodle sauce 2 tablespoons toasted ...

Interesting. Rachel Phan grew up in a Canadian town where only 15 residents were Chinese, making her five-person family a third of the Chinese population. Photo courtesy of Lula King Photo & Film.

Walking around any residential neighborhood on the weekends, I would always hear the sound of mahjong tiles coming from somewhere. On school days, my grandma would drop me off at my elementary school ...

In 2009, the author and food historian Andrew Coe published the book Chop Suey: A Cultural History of Chinese Food in the United States. From the first Americans to travel to China in 1784 through ...