Chef David Chang can never get enough ramen: big bowls of noodles in pork-based broth. A few years ago, after attending the French Culinary Institute, Chang opened a tiny restaurant in New York City's ...

Superstar New York chef and restaurateur David Chang was in Chapel Hill last week to sign copies of his new cookbook, Momofuku, at A Southern Season and to be fêted at a $150-per-plate dinner at ...

Four years ago, David Chang was considering closing Momofuku Noodle Bar, the two-man ramen shop he had opened on the Lower East Side in Manhattan. So Chang and partner Joaquin Baca decided to stop ...

Credit: Photo: Momofuku; Design: Apartment Therapy Media Credit: Photo: Momofuku; Design: Apartment Therapy Media How We Tested: On the day of the test, I put on my old prep cook hat and got to work ...

Yahoo Racing is powered by Motorsport Network, providing expert reporting, analysis, and insider access across the world’s top racing series. Christina Tosi, pastry chef extraordinaire of Momofuku ...