A vital initiative to boost local food production and restore livelihoods amid ongoing conflictRome/Port Sudan - The Food and Agriculture Organization of the United Nations (FAO) has launched a ...

While quinoa offers an undeniable nutritional advantage, these more affordable alternatives demonstrate that healthy eating ...

New research analyzing isotopes from ancient African remains reveals how societies adapted strategies to survive major climate change.

Acquisition will unite agricultural powerhouses in soybeans and corn to cement North American leadership, drive growth and ...

Kharif crop sowing ahead of schedule with promising monsoon forecast, significant increase in acreage reported across India.

Millet grains are rich sources of nutrients like carbohydrates, protein, dietary fibre, and good quality fat and have substantially higher amounts of minerals like calcium, potassium, magnesium, iron, ...

Priyank Kharge went on to describe the millet-based flatbread’s rise to fame as an example of the Congress government's ‘Kaam ki Baat’.

Zimbabwe’s indigenous wild fruit trees, once abundant and deeply woven into the country’s cultural, medicinal, and food systems especially in the drought-prone Matabeleland region, are now under ...

These include Beans, Sorghum, Millet, Maize, etc. The Company’s operation is focused on value addition and the processing of farm produce. The key inputs to this process include Rice paddy, ...

It’s not every day you attend a ribbon cutting where someone casually nibbles on the insulation, but then again, nothing ...

From breakfast to dinner, here’s how you can embrace clean eating with millet-based staples – freshly delivered at your door ...

University of Arkansas researchers develop sorghum-based bioink for personalized 3D printed nutrition and medicine.