Mix the garlic the herbs and the potatoes & Divide the mashed potatoes into 10 equal portions.Use ice cream scope & your hands to form 1/2-inch thick patties. Heat the oil with the butter in a large ...

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3 tbsp fresh rosemary or thyme, chopped. In a large bowl, combine all ingredients (except oil) and stir until well combined. Heat the two tablespoons of oil in a large, heavy skillet over medium-high ...

One of the most unexpected chocolate cake ingredients sounds almost absurd to even the most skilled bakers. Mashed potatoes — yes, the Thanksgiving dinner staple — have the power to transform the ...

If you're looking for the perfect comfort food with a Mexican twist, these Tortitas de Papa y Queso (Potato & Cheese Cakes) are everything you need—crispy on the outside, creamy on the inside, and ...

FORT MYERS, Florida -- If you love some good Southern cooking, you might want to check out this cake (and grab a fork). Keajeah Tyre shared video on Facebook of a two-layer cake made up of corn bread, ...

The Washington Post Food staff recently answered questions about all things edible. Here are edited excerpts from that chat: Q: I recently bought a box of instant mashed potatoes. I was pleasantly ...

The essential rule for boiling potatoes: Start them in cold water. Dropping your spuds into a pot of already boiling water ...

In a large bowl, mix together the mashed potatoes, egg, garlic, parsley, thyme, green onions, flour, salt, pepper, and 1/4 cup of the parmesan cheese. Place the remaining 1/4 cup of parmesan in a wide ...