Maggi. This humble packet of instant noodles has become an integral part of the Indian food culture, and its journey from the Swiss mountains to Indian homes is nothing short of fascinating.

Due to the presence of sodium and trans fat in Maggi, children's immunity decreases. Noodles do not contain any nutrients useful to the body. Some substances in it cause problems for children.

Maggi is perhaps the most well-known manufacturer of instant noodles in Australia. The company was founded in Switzerland in 1884 when Julius Maggi took over his father’s mill. The company was ...

Nestle believes there is significant growth potential for its flagship Maggi brand by tapping into home cooking solutions and ...

Whenever you are hungry, a packet of instant noodles is the best companion you can have. This time, why don't you learn how to make fried maggi noodles and enjoy it hot right at home? It is very easy ...

On average, 2.5 million servings of Maggi noodles are consumed daily in the country with Nestle (M) Bhd's Maggi said to be ...

In a latest move, Nestle India has ended its contract with the lone third party producer of its Maggi instant noodles, SAJ Food Products, which means the Swiss food giant will no longer outsource ...

Baba Ramdev promoted Patanjali Ayurved on Monday announced the launch of instant atta noodles, a week after foods giant Nestle announced the relaunch of its Rs 2,000-crore Maggi noodles.