Tampa restaurant Olivia opens second location in downtown St. Petersburg
The James Beard-nominated chef opened his first Olivia, named after his daughter, in South Tampa in 2019. This St. Petersburg ...
52802h
Awesome Local NA Bevvies and Low-ABV Drinks You Need To Try This Dry January
Increasingly, Denverites are opting for beverages with lower—or even nonexistent—alcohol contents. If you’re riding the wave, ...
Egypt's Sisi says state needs $20 bln annually to secure petroleum products
Egyptian President Abdel Fattah al-Sisi said on Wednesday that the state needs $20 billion annually to secure petroleum ...
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I tried NJ’s newest pizza spot and it is a hidden gem
Well-known by everyone in New Jersey, their tomato pies are top-tier. The definition of a must-try. A relatively new pizza ...
Italy's sparkling wine exports to US jumped in November ahead of possible tariffs
Exports of Italian sparkling wine such as prosecco to the U.S. surged by a record amount in November before possible tariffs ...
Patron Saint’s winter chalet pop-up brings taste of Italian Alps to Cleveland
Patron Saint in Ohio City will transform into a chalet, serving regional alpine cuisine and drinks, offering a warm escape ...
These bitter, low-ABV options are a cocktail lover’s delight
One of the top cocktail trends for this year is cutting back -- with people focusing on having fewer, higher quality drinks ...
St. Louis represented seven times in 2025 James Beard Foundation Awards semifinalists
Four chefs, two beverage experts and one local bakery are among the St. Louis-area honorees named Wednesday as semifinalists ...
Wine Tariffs: A Complicated Problem With Uncertain Outcomes
Discover the potential impact of new wine tariffs on the U.S. wine industry, from importers to consumers, and why preparation ...
Italian-influenced cocktails and hand-stretched mozzarella are the stars of a new bar in Cherry Creek
Culinary Creative — known for restaurants like A5 Steakhouse, Mister Oso, Bar Dough and the newly opened Magna Kainan, also ...
Washingtonian9h
Is DC’s Splashy New Osteria Mozza Worth the Wait?
Our critic checks out Nancy Silverton's much-hyped LA transplant, along with A.Kitchen+Bar, from Philly restaurateur Ellen ...
Clemens on Wine: Types of blends and what they are
Blending is essential to making some of the world’s most iconic wines. We explored the several ways to blend last week. This week, specific wines created by blending.