It is a common misconception that specialty salts are better than regular table salt - Gastroenterologist Dr Salhab is debunking that myth.

Brigham City is caught in a public health battle pitting uncertain health risks against decades of clear dental benefits ...

Salt reduction is a public health imperative and it is time that India starts paying attention to ensure reduced salt intake in its population ...

Explore how reducing or cutting out meat affects micronutrient intake, highlighting the benefits, potential gaps and health ...

Shardiya Navratri 2025, observed from 22nd September to 1st October, emphasizes fasting with devotion, discipline, and ...

The nine-day Indian festival of Navratri begins this year on Monday, September 22, and will culminate in Dussehra, which usually falls on the 10th day. Celebrated by many Hindus around the world, the ...

Despite strong evidence that salt substitutes can safely lower sodium intake and reduce high blood pressure, very few ...

Often mistaken for stress or ageing, hypothyroidism can quietly harm health. Here's what to know about its symptoms, risks, ...

Kimchi, a Korean delight, is now easy to make at home. This guide simplifies the process, from preparing cabbage to ...

Pantry looking slim on the pickling salt? You can still bite into snappy homemade pickles by skipping your tabletop shaker, ...

A major new study shows that fewer than 6% of U.S. adults use salt substitutes, even though they can help reduce blood ...

Across the United States, more kitchens are becoming hubs of preservation as food prices rise and seasonal dishes gain attention. National data shows steady food ... Read more The post Preserving for ...