Vegan creamy Tuscan tofu features golden tofu served in a rich tomato-based sauce with garlic, herbs, and spinach. Paired ...

STOP Pressing tofu... I think! The last few times I made tofu... I didn't press it and you know what... I didn't notice a thing! It was kind of wild. I didn't tell Monica and she didn't notice a thing ...

BBQ-spiced tofu is baked alongside sweet potatoes and broccoli until it’s crisp and then lacquered with barbecue sauce for a ...

Milk isn't actually the only food that's rich in calcium. There are all sorts of unique items that offer just as much (if not ...

Life is too short to make dinner that takes hours to prepare every night. If you are looking to streamline your next meal, ...

Vegetarians don't have to only eat side dishes for Thanksgiving. There are many plant-based entree options that vegetarians ...

Today, November 1, marks World Vegan Day — and so it’s as good a day as any to take the plunge into ethical eating. But real talk? Going vegan, especially in the Indian context is not really as ...

Keen to see what the fuss is about, I sign up for three meals a week for a month. Among the recipes are baked salmon in a ...

Hot pot is a quick-simmering soup that tastes best when made fresh, and it's a great way to clean out an overstocked pantry.

Originally from Laos and beloved across north-east Thailand, this punchy salad of minced meat, herbs and toasted rice is one ...

Fuel your strength this World Vegan Day 2025 with 10 incredible vegan proteins known to increase energy, muscle growth, and holistic health.