You can't beat a classic! If you fancy your Friday fish supper at home, use Bryn's easy and delicious recipe. To make the chips, place the chips into a pan of salted water and bring to a boil. Boil ...

Plus find out which option is great for fussy eaters or seafood sceptics THE very first Birds Eye fish fingers hit the freezer 70 years ago – and Aldi has revealed it now sells 500 of its own version ...

A catch of Baltic Sea cod in 1987 shows fish that grew more than three feet long, with Finnish fisheries biologist Eero Kalevi Aro. Jesper Bay of the Danish Institute for Fisheries and Marine Research ...

Ancient Romans were known for creating delicious sauces, including garum—a famous fish-based condiment. Scientists studying ancient DNA from a Roman-era salting plant in Spain have found that European ...

TEMPE, AZ (AZFamily) — While Arizona may not be the first place you think of for fish and chips, a pop-up concept is seeing great success by featuring the simple yet classic dish! FishPop is a fish ...

CLEVELAND, Ohio (WJW) — Chef Tim McCoy, a culinary instructor at the Loretta Paganini School of Cooking in Chesterland, has fond memories of making this fish recipe for his dad and wants to share it ...

Light, zesty, and ready in minutes this Cod Piccata is the perfect summer fish recipe! With fresh lemon, capers, and buttery goodness, it's a no-fuss dish that brings big flavor without the heat of a ...

Dinners: Walleye ($17), three- or four-piece perch ($14-$17) and two- or three-piece seafood cake ($14-$17). Perch/shrimp combo ($14) and shrimp and steak dinners are available. Dinners come with ...

We are always looking to add an easy one-pot dinner to our recipe collection, especially one that can serve as both a simple weeknight meal or an elegant dish for weekend guests. Fresh cod and beans ...

Danny Garcia, reigning champion of “Top Chef” and the executive chef at Time and Tide restaurant in New York City, stops by the TODAY kitchen to share his recipes for a fried cod sandwich and nori ...