Greek cuisine is a treasure trove of flavors and health benefits. Packed with heart-healthy olive oil and protein-rich ...

Robin Brenneman, Hilliard, Ohio Nutrition Facts: 1 fillet: 197 calories, 4g fat (2g saturated fat), 88mg ...

Greek cuisine is often a colorful celebration on your plate. These Greek recipes from flavorful chicken and Mediterranean staples will ignite your palate. Opa! This quick and easy take on a Greek ...

You may occasionally receive promotional content from the Los Angeles Times. Just over a decade ago, Sharon Brenner moved to Athens and became enamored with the flavors and fragrances of Greece, the ...

The term "plant-based" is everywhere these days but there are places in the world where this way of eating is such a part of the culture, it isn't labeled as such. One of those places is Greece, where ...

The 62-year-old Greek Food Festival of Dallas is always looking for ways to evolve, modernize and attract new interest in Greek culture. John Lymberopoulos, executive chef of the festival, says ...

The life-changing lessons one writer learned about eating well, eating with friends, and eating for the soul on a 3-month Greek sojourn Seventeen years ago, I spent 3 months living in a small mountain ...

Here’s a delicious dish adapted from the American Cancer Society. Fresh foods and always the best option when combating any disease. Use a variety of colors, textures and food combinations to create ...

Instead of traditional heavy ingredients, this healthier mashed potato recipe uses Greek yogurt for creaminess, ghee instead ...

More and more people are turning to Greek yogurt not just to power their smoothies and use as a protein-packed breakfast, but as a replacement for sour cream and other more fattening staples. Greek ...