Fresh fish and seafood shine at Columbus' newest sushi restaurant, but chef Yudi Makassau helps them along with subtle yet ...

Deep-fried sushi rolls with soft shell crab, Korean-style egg sandwiches served on milk toast, poke bowls and other ...

Mold seasoned sushi rice into rectangles, air-fry until crispy, top with fresh tuna or salmon and avocado, drizzle with spicy mayo, garnish, and serve with soy sauce for a trendy snack.