Using a peeler, Uy peels the tofu into thin strips, tosses them with a little oil, and air-fries them for about 6 minutes.

Assemble the salad: Layer your greens on a large platter or bowl. Arrange tomatoes, radishes, onion, corn, and kidney beans ...

This tomato choka salad with chickpea tofu is a high-protein, plant-based main dish with Caribbean and Indian roots. Tomato ...

While whole grains are known for being packed with fiber, many varieties, including farro, quinoa and buckwheat, are good ...

(김치찌개) is a flavorful, spicy Korean stew typically made with kimchi, tofu, vegetables, and a rich broth. This vegan version ...

Layer air‑fried tempeh strips over smashed avocado toast, then sprinkle pomegranate seeds on top. Crunch meets cream, meets ...

Sticky Marmalade tofu is perfect for a quick, high-protein plant-based dinner. Serve it with rice, veg, or salad and dig in.

Easy Fried Tofu Ingredients: 1 package of extra firm tofu 3 Tablespoons vegetable oil ¼ cup soy sauce Method: Press and drain the tofu to release as much liquid as possible from the block Cut into ½ ...

Cheeseburgers might satiate your soul, but the extra pounds they are going to add to your body, that isn’t an ally when it comes to leading a healthy life. Hence, for a better, ...

Hartland claimed a Division 1 baseball state championship Saturday, topping Macomb Dakota, 5-3, in nine innings.

Known for its celebrity-endorsed products and outrageous prices, Erewhon has become the go-to grocery store for LA’s elite. But is it worth the controversy and global hype? I decided to test ...

Silken tofu will help to make it saucy and thick, whilst the firm tofu creates those delicious chunks. And if you still want that egg-like taste, adding black salt is an absolute must. Here's how ...