Bloveslife reacts to Ethiopian cuisine for the first time, discovering bold new flavors and cultural favorites.

What if the secret to modern vegan cooking isn’t innovation at all, but remembering the meals our grandparents made when meat ...

With the Oakland Park Art Walk returning on Nov. 15, here are some reminders why ‘the Brooklyn of Broward’ should be on your ...

Downtown Champaign’s Blue Ethiopian Cuisine & Cafe is set to open soon. The new restaurant will offer a menu of appetizers, ...

The honey wine, or tej, offers another authentic beverage experience. This sweet, golden elixir has been produced in Ethiopia for centuries and serves as the perfect complement to the spicier dishes.

Each month, we’ll provide you with recommendations about a few of the dishes we’ve tried. Want to hear about them early?

The doro wat—a chicken stew that serves as Ethiopia’s national dish—features chicken legs that have been simmered so tenderly in berbere-spiced sauce that they practically leap off the bone and into ...

If you’re looking for somewhere where you’ll have no shortage of choices, you’re in luck because the city is awash with ...

Uptown's beloved Ethiopian restaurant Demera is preparing to open a second Chicago location. Chef-owner Tigist Reda joined the show this week to discuss the plans, among other topics.

Would you pay $95 for water? Fine-dining restaurants are betting you will. At some high-end restaurants, diners are ordering water like it’s wine, complete with tasting notes, pairing suggestions and ...

What's in The Buzz? Redding Public Market soon opens. Redding's only Ethiopian restaurant is on the move, and a downtown ...

Those in search of authentic Mexican fare can find it at a new spot in Charlotte. Fiesta Patria Mexican Restaurant Bar + Grill has opened in the Mountain Island/Harwood Lane area, serving up classics ...