Use the right potatoes. Waxy varieties, like Yukon Golds, retain their shape while becoming tender. The result is an ...
Make a creamy steak au poivre soup with Cognac, baby potatoes, and the holy trinity, then top with medium-rare filet and ...
Stephane Sauthier on MSN
Potato Gratin: A Classic Recipe Made Simple
Master the timeless comfort of Potato Gratin with this simple yet elegant recipe. Learn how to layer thinly sliced potatoes ...
Erren's Kitchen on MSN
Crispy roasted potatoes with golden edges and tender centers—comfort food made easy.
In this quick demo, you’ll watch how simple ingredients—thinly sliced russet potatoes, melted butter + olive oil, fresh ...
2. Melt butter in heavy saucepan over low heat. Add flour, stirring until smooth. Cook 1 minute, stirring constantly, until ...
Avoid the stress and save these 5-star Thanksgiving recipes, from classic favorites to elevated sides, to MyRecipes with a ...
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