A fine dining rebrand and a laid back Detroit pizza joint join the list.

Redzepi and the celebrated restaurant can add its first California residency to its list of accomplishments. According to an ...

Charlie and Jake's Bar-B-Q in Indialantic, was founded by Charlie Johnson, who brought his Alabama-style barbecue to the ...

City commissioners on Monday, June 23, approved a lease-to-own deal with Vegan Fine Foods for a two-story, 2,800-square-foot ...

Lucia's chef and owner on bringing Afro-Caribbean flavors to a high-end setting, shopping for cross-diasporic ingredients and ...

Blu Halo, a sleek new fine-dining restaurant, is opening June 30 in the heart of Carillon Park’s Echelon City Center.

Maritime Boat Club is now open as of Tuesday, June 24. The new restaurant lives behind a literal curtain in Bar Maritime.

A swing band is playing in the corner, there's a menu full of seasonal – including some excellent Scottish produce – as well ...

One day after the press conference, at a Meet the Chefs gathering where honorees spoke candidly about the future of fine ...

Chef Stephen Jones abruptly shuttered his highly anticipated fine dining restaurant after less than a year. Here's why and ...

The Asian fusion restaurant is owned by Jonathan Lam, an entrepreneur and retired Coast Guard veteran, and led by chef ...

The former meatpacking city has become a pioneer for fine dining in the US. If you want to try innovative menus worthy of a ...