The quality of your plant-based diet could either help or harm your aging brain. Following a healthy plant-based diet in middle age appears to lower a person’s risk of Alzheimer’s disease and other ...

Researchers observed vigorous exercise with eight chronic diseases, including major cardiovascular disease, irregular heartbeat, type 2 diabetes, immune-mediated inflammatory diseases, liver disease, ...

The key result was that people with higher vitamin D levels in mid-life had lower levels of tau later on. That is potentially important because tau accumulation is strongly associated with ...

Switching to a diet praised by scientists could dramatically slash the risk of developing dementia, according to landmark new ...

Adopting a '100 per cent' diet with no meat can significantly reduce the risk of developing dementia, according to ...

Important new research reveals adopting the diet is linked to reduced risk of Alzheimer's disease and dementia ...

Eating a higher quality plant-based diet is associated with a lower risk of Alzheimer's disease and other related dementias ...

Scientists say adopting a plant-based diet, even over 60, and refraining from low-quality plant-based diets are associated ...

Eating more healthy whole plants in midlife reduces the risk of dementia, while consuming more unhealthy plant-based foods ...

More than 6 million Americans are living with dementia, which affects memory, communication, reasoning and planning.

A study finds that just a few minutes of intense physical activity can lower the risk of major diseases, including dementia ...