What starts as a quiet morning of solo fishing turns into an unexpected adventure when Maverick meets a friendly local who ...
Combine all ingredients in a large bowl, and stir to combine. Working in batches, transfer to a food processor, and process until mixture resembles a chunky puree, 30 seconds to 1 minute per batch.
Two handy tools for cooking trout outside are a cast iron skillet and a grill grate. Nearly every fish I’ve cooked outside was caught, not bought. When I was guiding in Alaska, shore lunches of ...
Farm-raised steelhead, a large rainbow trout with a mild flavor profile, leaps to life when paired with robust foods. A cooked combo of red onion, garlic, ginger, chives, scallions and mustard, baked ...
A Sprinkling of Cayenne on MSN

Trout Amandine

My trout amandine is just as easy as it is impressive, y'all!! An authentic take on a simple yet sophisticated dish with deep ...
Editor's note: This story has been corrected to reflect that steelhead trout are a different species than salmon, though often grouped together in protection and restoration efforts. HOOD CANAL -- The ...