All it takes to regrow veggie scraps into new produce is water, soil and a bit of patience. Don’t toss those kitchen scraps ...

While celery does have its own mild taste, it also operates as something of a blank flavor canvas, and dishes like this retro ...

They’re fancy names for comfort food that uses common slow-cooking processes producing scrumptious tidbits surrounded with ...

Cypriot Vermicelli Soup A bowl of comfort, healing and home. This soup is a Cypriot classic, simple yet deeply nourishing.

The main turkey dish, cubed stuffing, fresh cranberries and dinner rolls all have cheaper price tags, while the sweet ...

Thanksgiving dinner costs fall 5% to $55.18, but farmers face high input costs and weather challenges. See what’s driving ...

These colorful veggies are fall and winter’s best-kept secret, packed with nutrients, natural sugars and starch.

This bright but autumnal salad from America's Test Kitchen is perfect for the Thanksgiving table, a light addition to all the ...

Spinach is an excellent way to boost nutrition without changing the flavor of your soup much. It cooks quickly and wilts ...

A Bombay newspaper, on October 21, 1901, described piccalilli as a “general hodge-podge pickle of all the common ‘green’ and ...

Fennel is a great source of vitamin C, providing about 21% of the daily recommended intake per 100 grams. It also has vitamins A and K. Celery, on the other hand, is more rich in vitamin K, providing ...