In a new study, 18- to 21-year-olds exposed to a diet high in ultra-processed foods were more likely to overeat—even when ...

Ultra processed foods (UPFs) create health threat worldwide, highlighting the need for policy reform like marketing bans, and ...

Ultraprocessed foods are causing a global decline in health yet food manufacturers continue to value profit over public ...

A Virginia Tech team studied 27 young adults, ages 18–25, in a tightly controlled crossover trial. After two weeks on an ...

Researchers warn that rising ultra-processed food consumption poses significant health risks, urging immediate action and ...

Three studies published in one of the most respected medical journals paint a vivid picture of how ultra-processed foods are ...

UPFs now make up 56 per cent of the average UK diet, and with new warnings linking them to harm in every major organ system ...

According to a scientific analysis that looked at 31 long-term dieting studies, while people often lose 5 to 10% of their ...

Ten mothers told The Denver Post they have watched their boys at the Youthful Offender System detention facility in Pueblo ...

Whole mushroom consumption shows consistent benefits for cardiometabolic health, lowering triglycerides in self-chosen diets ...

More than half of calories consumed in the United States come from ultra-processed foods (UPFs), items like fast food and ...

Food and agriculture groups say the Trump administration’s attempt to define “ultraprocessed” foods and reduce their consumption isn’t justified by the science and could sweep up healthful foods like ...