Cucumbers often play second fiddle to leafy greens and tomatoes in salads, but there’s no reason why they should. This in-season vegetable is crunchy, sweet, and a hearty base for salads. Also, if you ...

Looking for a simple side dish that’s cool, crunchy, and packed with flavor? This Spicy Cucumber Salad is a go-to favorite in our house when the weather heats up or we need something quick to pair ...

Check out how Yumna Jawad makes this refreshing dish. Stay cool as a cucumber in the kitchen this summer with a couple ingredients and one easy, no-knife-needed recipe. Yumna Jawad, a recipe developer ...

This cucumber salad delivers a winning combination of crisp cucumbers, sweet onions and fresh dill in a light, honey-infused vinaigrette. Easy to assemble, ready in minutes, and a definitive ...

Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her ...

Kimchi is prepared with salted, pickled and fermented vegetables. It originally was made in large earthenware containers buried in the ground to regulate temperature and the fermentation process. To ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Summer days call for hearty yet refreshing dinners, and that's exactly what you'll find in this kebab and ...

No, this isn't about storing cucumber incorrectly or cleaning out the jar more easily. Instead, this is about making an easy ...

Cucumber Dill Salad is super easy to make and goes perfectly with almost anything. This light and refreshing salad pairs a sweet and sour combination of vinegar and sugar with cucumbers, onions and ...

This salad is a quadruple-threat of refreshment, with each of its four main elements offering a unique layer of quenching flavor. Fresh watermelon and lime come together to create this taste-of-summer ...