The kitchens of Le Cordon Bleu Paris recently came alive with creativity as newly graduated chefs took on the challenge of ...

Efficiently separating water, solids, and oils has been a smooth process for nearly two decades at Ocean Protein, the only ...

Priorities include finalising harvest strategies, scaling up electronic monitoring and observer coverage, and advancing shark ...

The coalition – comprising the Environmental Justice Foundation, Oceana, The Nature Conservancy, The Pew Charitable Trusts ...

The European Union’s failure to properly enforce its own fishing regulations is allowing seafood linked to illegal fishing, ...

Margot Angibaud to oversee EU legislation and policy, trade and market issues, scientific work and communications, with a ...

After more than 35 years in the fishing industry, Michael Lockert, owner of Myre Kystdrift, decided to try something ...

International non-profit research and innovation organisation WorldFish and partners have launched the first comprehensive ...

While shipments to main market China have declined this year, exports to the EU, US and Japan have expanded sharply ...

The Aquaculture Stewardship Council (ASC) has published its 2024 Impacts Report, revealing the progress and growth of ASC ...

Next edition of the global commercial fishing, processing and aquaculture event will be held on 22-24 September 2026, ...

New deal strikes balance between sustainable stocks, protecting marine ecosystems and safeguarding communities, says Danish ...