Wisconsin farmers saw about 5.7 days suitable for fieldwork last week, according to the USDA’s National Agricultural Statistics Service. That gave producers a chance to start rolling with both corn ...

The dairy checkoff has introduced “Smart Swaps,” a dairy-focused initiative designed to help schools meet evolving nutrition ...

Foremost Farms USA is excited to announce that it has reached an agreement to sell its foodservice cheese business to ...

The University of Wisconsin-Madison Division of Extension will host agricultural leasing seminars across the state in October ...

Farmers work tirelessly all year which can lead to many aches and pains, Dr. Jay Makovec gives insight to limit the pain.

The School District of the Menomonie Area is finding creative ways to keep local food on students’ plates, even after funding ...

All stand to lose when faced with a patchwork of differing state sow housing laws spurred by California Proposition 12, says ...

Hunters play an important role in the continued efforts for Chronic Wasting Disease (CWD) surveillance and management in ...

The weekly meat and livestock update has been released by DATCP showing an increase in lamb harvest numbers for the week.

Members advocated for the delisting of the grey wolf, passage of a farm bill, labor reform, sustainable aviation fuel, ...

Landowners convert marginal cropland into vegetative cover that improves water quality, prevents erosion, and restores ...

For small sale barns with tight budgets and thin margins, the financial impact could be devastating, says Jim Matthes.