“Despite claims of toxicity, seed oils are largely safe and beneficial in moderation,” says Dr Raysa El Zein, nutrition and ...

Now, a new study, led by researchers from the Harvard T H Chan School of Public Health, suggests that consuming a diet richer ...

What a rollercoaster 2024 has been! The year has been dominated by new and evolving consumer trends, including fortification ...

“Initially, wine dominated the scene, with tequila beginning to rise in popularity,” says InvestBev’s Rosen. “However, wine ...

“Diet drinks might not be as beneficial as we once thought,” says Chris Dubberley, a gut health expert from Incontinence Shop ...

But as the numbers of vegans, vegetarians and flexitarians proliferated, and plant-based meat and dairy alternatives gained ...

Multinational, Unilever, has announced it plans to sell long-time brands Unox and Zwan to Dutch company, Zwanenberg Food ...

What's in store for Europe's vast food and drink sector in 2025? FoodNavigator gets to the bottom of it all from Trump's ...

Potassium is a common alternative to sodium in salt. But it also has significant downsides in terms of health.

Plant-based alternatives have seen consistently positive nutritional credentials. But could processing reduce their nutrients ...

While other food and beverage trends burst onto the scene in 2024, gut health has been bubbling away quietly for some time.

Developments that may come to fruition in the future include Gourmey’s cultivated foie gras, Ivy Farm’s cultivated wagyu beef ...