Sazerac has reportedly approached Brown-Forman for a potential merger, following recent discussions between Brown-Forman and ...

Protein soda is a beverage trend that brings protein into the mainstream, moving beyond gym-focused shakes to appeal to a ...

Fibre is a term that is resonating with consumers: but that, too, comes with its rules (to have a ‘source of fibre’ requires ...

Coffee prices, after reaching record highs due to poor harvests in Brazil and Vietnam, have begun to decline but remain ...

A round-up of the latest new drink launches, spanning English wine and sparkling, high-ABV craft beer, ready-to-drink cocktails, soft drinks and plant-based protein powders, highlighting key trends in ...

A two-week ceasefire between the US and Iran has led to the temporary reopening of the Strait of Hormuz, but ongoing ...

The energy drink category is rapidly evolving, shifting from adrenaline-fueled, male-oriented products to healthier, natural, ...

Private label beverages have significantly expanded in the US market, transitioning from being perceived as cheaper ...

GLP-1 drugs are shaking up the food and beverage industry. And more disruption is yet to come: as new drugs enter the market.

Africa represents a promising market for today’s brewers. A fast-growing population, emerging urban consumer base and rising ...