Summer is supposed to be the best time to eat out in Seattle. The sun comes out and the city seems to open up — patios and ...

The coffee giant is also laying off 900 non-retail workers and closing 1 percent of its stores in the U.S. and Canada.

She describes it as a “third culture supper club” because her life is shaped by living between influences. Born in Brooklyn ...

The women’s sports bar scene is booming in Seattle. Three years ago, Rough and Tumble opened the city’s first bar devoted to ...

Here’s a short list of some of the best places to get matcha in the Seattle area (plus one in Tacoma). These spots specialize in matcha and pair it with flavors ranging from ube and pandan to ...

Meg van Huygen has been writing about food, restaurants, and cocktail culture in and around her hometown of Seattle since 2001. Now that the weather is all golden delicious, it’s the perfect time of ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. But there’s another oyster fantasy, one that involves getting in a car and driving south on I-5 toward ...

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. Here’s a list of notable openings we’ve clocked in the Seattle area in the last month. If we ...

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. When we look ahead to this summer of restaurant openings, there’s something for everyone.

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. The acclaimed Sea Creatures restaurant group is navigating some choppy waters. On Thursday, ...

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. On Saturday, May 31, the staff at the Beacon Hill restaurant Homer were closing down after ...