Verley just received a “no-questions” approval letter from the FDA for its two flagship precision fermented dairy proteins ...

Make this one-pan ramen for rainy days when you need a soothing broth and a little bit of spice to warm you from the inside ...

A Brazilian chef has left his role curating the Earthshot Prize banquet in Rio de Janeiro after being asked to prepare an ...

Animal farming is the “world’s biggest cause of food waste," according to a new report published by Compassion in World Farming (CIWF) ...

Make this high-protein and vegan tofu katsu curry for dinner tonight. Bake or fry your tofu and enjoy it with rice and curry ...

Dr Robert Kiltz, a prominent figure in the carnivore diet movement, has said that he no longer exclusively eats beef after ...

These high-protein fall recipes will keep you fuller and warmer for longer as we head into the chilly autumn season ...

A market research report from earlier this year has predicted that the global plant-based dairy market could reach USD $34 ...

This healthy pumpkin mac and cheese is sure to be a cold weather crowd pleaser for vegans and non-vegans alike ...

If you think oatmeal is just a plain breakfast food, think again. Nutrition researchers say eating oatmeal every day might be one of the simplest ways to improve your long-term health. Plant Based ...