Atlanta is building a case for fantastic food in unexpected places. Take the pasta course at Ryokou, for example, located in ...
Atlas is a fine-dining staple in Atlanta. With its machine-like precision in execution, the team also knows how to stop and ...
Be sure to save a splash of your wine, because next door at Gio’s (Antico’s Sicilian brother), pistachio gelato and tiramisu ...
Six years ago, when I became a mom, I knew absolutely nothing about parenting. One thing I was certain about, however, was ...
Allison Ramirez is a freelance journalist with over 15 years of experience covering food and drink, travel, art, culture, and more. The past couple of months have brought a wave of change in Atlanta, ...
Billed as “the South’s version of Cheers,” dive bar the Rusty Nail, with its giant smoker shaped like a gun out front, is closing after nearly 50 years on Buford Highway, Tomorrow’s News Today reports ...
Rowdy charm, a no-frills setup, and legendary San Gennaro pie make Antico one of Atlanta’s best pizza spots ...
A total of 45 restaurants were awarded stars, bib status, or other distinctions during the October 24 ceremony held at the Rialto Center in downtown Atlanta. Michelin kept its restaurant selections ...
For a city of its size, Birmingham has a solid collection of breweries, cocktail bars, clubs, and laid-back dives. Whether you’re looking for a clever craft beer, a made-to-order cocktail constructed ...
Henna Bakshi is the Regional and Audience Editor, Southeast at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage ...
Henna Bakshi is the Regional and Audience Editor, Southeast at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage ...
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