Neil That’s right. Over half the world’s population eats rice as the staple food, especially in Asia. But rice is a very ...

The regional food controller’s office in Rajshahi on Tuesday recommended the food ministry to take punitive action against 913 rice mills in the Rajshahi division for not providing rice to the ...

The focus on high-yielding variety seeds led to a decline in indigenous crop varieties, reducing biodiversity and increasing ...

Ludhiana: With a message of adopting new agricultural techniques for improving yield and reducing expenditure —‘Naviyan Kheti ...

Thejaswi U Poojary Daijiworld Media Network - Udupi Udupi, Mar 21: Vittal Nayak, a farmer from Manchikodi in Manipal ...

The post Ex-Navy sailor duo opens stall with fried rice, Indomie goreng & crab omelette appeared first on SETHLUI.com.

Rice (Oryza sativa L.) occupies 11% of global cropland and serves as a crucial staple food for nearly 50% of the world’s ...

Cholesterol is a fatty molecule that is made in the liver and is crucial for the body to function - but when it becomes too ...

Presiding over the mela, Satbir Singh Gosal, vice-chancellor, PAU, described the mela as an international mela due to its ...

Smoke Lab Vodka, India’s first premium homegrown vodka, is crafted from Basmati rice and pure Himalayan spring water, ...

Popular shawarma restaurant Jerusalem Shawarma has opened the doors to its first B.C. location here in Vancouver.

Founder, Chief Operating Officer, Director, Interim Chief Executive Officer; Cibus Inc Greg Gocal; Co-Founder, Executive Vice President, Chief Scientific Officer; Cibus Inc Laurence Alexander; Analyst ...