Yuhan Li is Associate Director of Learning Design in the Center for Digital Innovation in Learning at Boston College. With nearly 8 years of experience supporting faculty teaching in higher education, ...
“Processed red meat has also been shown to raise the risk of cancer, heart disease and diabetes,” the study’s lead author, ...
“By studying people over a long period of time, we found that eating processed red meat could be a significant risk factor ...
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Swap bacon or sausages for beans or tofu to cut dementia risk by a quarter, study suggestsLead researcher Yuhan Li, who conducted the study while a graduate student at the Harvard TH Chan School of Public Health in Boston, said: “By studying people over a long period of time ...
It can help to capture the overall impact of dietary and lifestyle factors on cognitive health,” said lead study author Yuhan ...
Yuhan Li, a research assistant in the Channing Division of Network Medicine at Brigham and Women’s Hospital and the lead ...
7. Rahman, Hasan. In Progress. Spatial ecology of tigers and their prey in the Bangladesh Sundarbans, and potential impacts of climate change. Ph.D. in Wildlife Ecology. 6. Cerreta, Ariana. 2021. How ...
Eating beans instead of bacon could help stave off cognitive decline, new research suggests. Switching out one daily serving ...
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